TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

oven chamber [2 records]

Record 1 2011-09-08

English

Subject field(s)
  • Drying Equipment (Air Cond. and Heating)
OBS

Term(s) taken from a Canadian laboratory-equipment company's catalogue.

French

Domaine(s)
  • Étuves et séchoirs (Cond. de l'air et chauffage)
OBS

Terme(s) tiré(s) du catalogue d'une compagnie canadienne d'équipement de laboratoire.

Spanish

Save record 1

Record 2 2001-01-29

English

Subject field(s)
  • Milling and Cereal Industries
  • Breadmaking
CONT

Bread pans filled with dough enter at one end (of the oven) and make a single pass directly through the baking chamber to be discharged as baked loaves at the opposige end.

CONT

Reel ovens consist of a large baking chamber with a revolving double wheel which supports the baking trays. Trays are suspended ferris-wheel fashion, between the two side members of the double wheel.

French

Domaine(s)
  • Minoterie et céréales
  • Boulangerie
CONT

Les fours à bacelles sont composés d'un certain nombre d'éléments de sole, distincts les uns des autres, régulièrement espacés et suspendus à deux chaînes sans fin à vitesse réglable, qui effectuent un circuit complet à l'intérieur de la chambre de cuisson.

Spanish

Save record 2

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